A very good friend of mine, the only female in her household if you don’t count their dog, routinely warns her sons and un-husband (take two people who have been together for 20+ years and have absolutely no intention of ever getting married and you have yourself an un-spouse) that they are never to eat the last of the chocolate. The reason is simple: chocolate is a necessity for a woman’s ovaries.
What? How are they to know that chocolate + ovaries (which is most definitely always being thought of as just “lady parts”) = the tools for life? It’s innocent. Really. This way she (almost) always has chocolate when she needs it, and no one’s the wiser. It all works out!
I guess I’m a little more particular about my chocolate. I have never felt the need to go to the lengths of exaggeration and outright lie in order to keep my fiance away from the chocolate in the house. With that being said however, I think I would have to start coming up with a plan if the IfOnly Constellation Chocolate Collection was in my life.
Now that I think of it I could totally see myself trying to convince my fiance that he is allergic to chocolate, or to some mysterious ingredient. The guy will die declaring that he is allergic to everything, or that any fluctuation in his daily routine at all gives him a cold. This could work. I’m hatching my elaborate evil plan over here already at just the thought of this chocolate collection.
If luxury constellation treats sound familiar, the IfOnly Constellation Caramel Collection was one of the most unique holiday gifts of the year. 12 Michelin-starred and James Beard Award-winning chefs created signature caramels to make up a collection, and the outcome was beautiful and a real treat for those who were able to snatch them up. It only makes sense for 25 of the world’s top chefs to collaborate on a luxury chocolate collection for the biggest chocolate day of the year — Valentine’s Day!
The Constellation Chocolate Collection is the perfect Valentine’s Day gift, and a once-in-a-lifetime collaboration of such incredible culinary talent.
Alice Waters, Gary Danko, Michael Tusk, and 22 award-winning chefs have come together to create a limited-edition constellation of artisan chocolates to benefit charity: water. This rare collection is a luxurious indulgence and unique glimpse into the creative genius of these legendary chefs.
For each curated chocolate box sold $45 will bring safe drinking water to communities around the world as a partner of charity: water. The chocolate collection comes in an elegant gift box and quantities are limited.
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