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The Wheat Process, Discovered

January 9, 2010 by Holly
Filed Under Health & Fitness, Nutrition

This is a Sponsored Post written by me on behalf of Wheat Food Council. All opinions are 100% mine.

As very busy women are prone to do, myself included, going to the grocery store and sticking a bunch of items in your cart, dashing through the checkout and back home is a mundane and sometimes even tedious task. Very, very rarely do we think about the items we are throwing into our carts while checking our watches and making sure we’re out of the store in time to run the other errands we have on our lists. Where do these foods come from? How were the fruits, vegetables and wheat farmed? Where did our wheat come from, anyway? Well, thanks to a great new interactive, online multimedia program we can now not only find out where certain types of wheat come from and how they are planted, farmed and ultimately get to be served on our dinner tables, we can virtually see and even actively take part in the farm-to-fork process.

How Wheat Works

How Wheat Works is educating the masses on where wheat starts and where it ends up in four phases–growth, harvest, milling/baking and your local grocery store. This is all made possible by the Wheat Foods Council who are striving to shed new light on wheat education and its nutritional properties and will ultimately result in informed food choices for families everywhere.

How Wheat Works Classes of Wheat

When I first saw the website and started going through the process, I immediately thought, “This is awesome, I get to play a game!”, which is when you know a company is doing something right when it comes to educating people on making more informed choices on pretty much anything. Adults are a lot like children in that respect, because even as we have gotten older, we’re still willing to do just about anything if it means having a little fun in the process–and I am no exception.

How Wheat Works Planting Wheat

But while there is a definite fun factor in addition to learning a lot more on where the most popular grain comes from and how it winds up on your kitchen table, the Wheat Foods Council is also giving back in a very positive way with this initiative. For each participant who signs up at How Wheat Works and plants their virtual wheat field, the Council will donate two pounds of flour, up to 90,000 pounds to Operation Homefront, a non-profit organization providing assistance to US troops and their families who are in need. That is a lot of flour and it will undoubtedly make a great difference in the lives of those who need it.

The Wheat Foods Council is also extending this program to reach the youth population with their additional website, wheatfoods.org, which is chock full of great resources about wheat, fiber and grains, Just for Kids education about wheat and even recipes and photos, a great deal of which look absolutely amazing and I know I’ll have to try!

How Wheat Works Completion

I learned a great deal from How Wheat Works, including where certain types of wheat are grown and that my state of Pennsylvania only grows one type of wheat and my state had one, very small and lonely dot indicating wheat was grown here at all. So go check out the website, plant a virtual wheat field and above all, make a difference by getting the Wheat Food Council up to 90,000 pounds of flour donated to Operation Homefront.

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Season 2 of Army Wives

June 5, 2008 by Holly
Filed Under Entertainment, Television

Army Wives Season 2 of the Lifetime show Army Wives premiers June 8 at 10pm!

“The critically acclaimed drama series details the lives of five women trying to stay connected to their military husbands while adapting to turbulent life on a strict US Army post”

I don’t watch television personally, but a lot of other people out there do, so what do you think of Army Wives? Have you ever seen it? Are you looking forward to the second season?